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Gourmet Fudge Brownies
Status: Approved
NameGourmet Fudge Brownies
CategoryDessert
Serves/Yields36
SourceCarol Williams
DifficultyEasy
Prep. Time0
Ingredients
8 ounces cream cheese
1/4 cup splenda
1 egg
Brownies
1 cup butter
2 cups splenda
4 ounces unsweetened baking chocolate -- cut in pieces
2 teaspoons vanilla
4 large eggs
1 cup ground almonds -- twice sifted
Directions
Step: 1-Oven-350*F
-Spray a 9"x13" pan, set aside.
-In a small bowl, beat cream cheese & 1/4 cup splenda until smooth;add the egg & mix well.Set aside.
-In a large saucepan, melt the butter & chocolate over very low heat, stirring constantly.{or use microwave}.
-Remove from heat, cool slightly.
-Stir in the splenda & vanilla.
-Add the eggs, one at a time, beating well after each addition.
-Stir in ground almonds; mix well.
-Spread into the prepared pan.
-Carefully spoon the cream cheese filling over the brownie base; lightly swirl filling to create a pattern.
-Bake approximately 28 minutes minutes or until set.Test with a toothpick for doneness.
-Cool completely then cut into squares.
Nutrition Information
-36 bars @ 3.5 minus 0.8 gr. fiber= 2.7 carbs

Time submitted: Friday, August 13. 2004 at 15:51:05
Contributed By: Anonymous
 
 

 
 
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