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Greek style egg and spinach pie
Status: Approved
NameGreek style egg and spinach pie
CategoryBreakfast
Serves/Yields4
SourceJan and Ralph
DifficultyEasy
Prep. Time20 min
Ingredients
5 eggs
1 oz raw spinach
1/8 tsp nutmeg
1/8 tsp garlic powder
4 or 5 sandwich style 0 carb slices ham
2 oz grated cheddar
2 0z fetta



Directions
Step: 1Greese a pie pan Thoutally and line with ham bringing the ham at least 1/2 way up sides

Line the bottom with spinach

Separate 2 whites and reserve

Put the 2 yolks and the remaining eggs in a bowl and add the 1.5 oz cheddar, nutmeg, and garlic powder. Wisk well

Beat the egg whites untill glossy but not stiff and fold in with egg mixtuer.

Pour over ham and spinach.

Top with remaining cheddar and crumbled fetta

Bake at 350 for 30 min but check at 25 min Center should still be soft and top just brown

allow to cool befor sclicing

Nutrition Information
Carbohydrates: per serving 2.51

Time submitted: Monday, August 09. 2004 at 18:08:00
Contributed By: Anonymous
 
 

 
 
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