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Mesclum Salad with Tuna & Sausage
Status: Approved
NameMesclum Salad with Tuna & Sausage
CategorySalad
Serves/Yields4-6 people
DifficultyEasy
Prep. Time15 minutes
Ingredients
4 cups of mesclum (variety of small lettuces)
2 scallion, coarsely chopped
2 oz. of cured ham in julienne strips
4 oz. of flaked white tuna
4 anchovy fillets coarsely chopped
4 oz.cooked sausage such as; spanish Butifarra, Polish or sausisson cuit in 1/8 " slices
1/2 cup of extra virgin olive oil
4 Tbs. red wine vinegar
Coarse Salt
Fresh Grund Pepper
2 hard boiled, sliced.
4 stips of red pimento for garnish
Directions
Step: 1In a salad bowl toss together the mesclum, scallions, ham, tuna, anchovies and cooked sausage. In a small bowl whisk the oil, vinegar, slt and pepper, combine with the salad and garnish with the egg slices and pimento strips.

Time submitted: Friday, July 30. 2004 at 14:47:54
Contributed By: chacha
 
 

 
 
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