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Green Chili Chicken Enchaladas
Status: Approved
NameGreen Chili Chicken Enchaladas
CategoryCasseroles
Serves/Yields6
DifficultyEasy
Prep. Time1 hour
Ingredients
2 whole chickens, boiled
1 bunch green onions,chopped
whole, fresh green chilies,chopped
cumin
salt
pepper
oregano flakes
2 cups cheddar cheese, split
1 can chicken broth
1 cup half and half
6 corn tortillas
Directions
Step: 1Boil chicken, debone and skin and tear meat in shreads. Split meat in half, layer bottom of 9x13 dish with chicken, chili, green onion,cumin to taste, oregano to taste, salt and pepper, add cheese, layer with 6 corn tortillas and repeat above directions. Mix broth, half and half and 1/2 tsp. cumin and pour over top. Heat at 375 for 30 minutes.
Nutrition Information
About 10g carb per serving

Time submitted: Saturday, July 17. 2004 at 16:09:33
Contributed By: Anonymous
 
 

 
 
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