Low Carb pancakes
Status Approved
NameLow Carb pancakes
CategoryBreakfast
Serves/Yields6
SourceJulieAnn
DifficultyEasy
Ingredients
1/2 cup Designer Protein powder (french vanilla or vanilla praline are both good)
1/2 cup whole milk ricotta cheese
1/8 cup heavy cream
1/8 cup Splenda (or equivalent amount of another sugar substitute)
2 eggs
2 teaspoons baking powder
cinnamon and/or nutmeg to taste
Directions
Step: 1Blend all ingredients with wire wisk until smooth. Cook on low-medium heat; turn carefully when edges are set and bubbly throughout. Serve with low carb syrup or fruit, etc. Enjoy!
Nutrition Information
6 servings = approx. 2.5g carbohydrate each

JulieAnn


Time submitted: Thursday, August 12. 2004 at 20:31:35
Contributed By: Anonymous
This comes from  The Low Carb Cafe http://www.lowcarbcafe.com
The URL for it is: http://www.lowcarbcafe.com/modules.php?name=Dynamic&op=viewdyn&dyn_id=834
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