Crock Pot Swiss Steak
Status Approved
NameCrock Pot Swiss Steak
CategoryBeef
Serves/Yields6
SourceDOwens
DifficultyEasy
Ingredients
1 1/2 pounds round steak
Salt and Pepper to taste
1 Medium onion sliced
1 carrot, chopped
1 small stalk celery chopped
1 15oz can tomato sauce - no sugar added
Directions
Step: 1Cut steak into small serving pieces, salt and pepper to taste. Put onions in bottom of crock pot and then add meat. Top with carrots and celery. Cover with tomato sauce. Cover and cook on high for 3-4 hours and on low 8-10 hours.
Nutrition Information
total carbs per serving = 11 grams

Time submitted: Tuesday, August 10. 2004 at 16:40:22
Contributed By: Anonymous
This comes from  The Low Carb Cafe http://www.lowcarbcafe.com
The URL for it is: http://www.lowcarbcafe.com/modules.php?name=Dynamic&op=viewdyn&dyn_id=714
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