Green bean & Roasted Tomato Salad
Status Approved
NameGreen bean & Roasted Tomato Salad
CategorySide dish
Prep. Time10 minutes
8 cherry tomatoes(halved)
1 tsp. sugar (use 1/4 pk equal if desired)
1 lb. fresh green beans
6 oz. feta (or desired cheese)
salt n pepper

6 tbsp olive oil
3 tbsp white wine vinegar
1/4 tsp dijon mustard
2 garlic cloves crushed
salt n pepper
Step: 1Preheat oven to 400. Slice tomatoes onto baking sheet and sprinkle with sugar, salt n pepper. Roast 20 min's and let cool. Meanwhile boil beans for 10 min's in salted water. Make dressing by combining ingredients with wire whisk.Drain beans and immmediatly coat with dressing. Add tomatoes and cubed cheese. I prefer to serve room temp !
Nutrition Information
Low in carbs!

Time submitted: Monday, July 19. 2004 at 14:40:34
Contributed By: Faythee
This comes from  The Low Carb Cafe
The URL for it is:
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