Knock'em Dead Shrimp to Die For
Status Approved
NameKnock'em Dead Shrimp to Die For
CategorySeafood
Serves/Yields4
SourceLorrie
DifficultyEasy
Prep. Time10 min
Cook Time7 min
Introduction
Do not Omit the Oyster Sauce. This is the secret in making this dish Knock'em Dead to Die For.
Ingredients
2 lb. Shrimp, Peeled & Deveined (Tail On)
2 Tablespoons Fresh Chopped Garlic
2 Green Onions, Chopped
1 Tablespoon Extra Virgin Olive Oil
1 Tablespoon Pure Butter
1 Teaspoon Oyster Sauce (found in the Asian section of your Grocery store)
Dash of Cayenne Pepper
Salt & Pepper
Squeeze of Fresh Lemon Juice (1 wedge)
Directions
Step: 1In a Large Skillet; Saute Garlic in Butter & Olive Oil for 1-2 minutes.
Add Shrimp and continue cooking until Shrimp is lightly pink.
Add Oyster Sauce
Season with Salt, Pepper, & Cayenne.
Cook for 1 more minute.
Add Lemon Juice & Green Onions
Toss and Serve while Hot


Time submitted: Saturday, October 07. 2006 at 23:35:23
Contributed By: Anonymous
This comes from  The Low Carb Cafe http://www.lowcarbcafe.com
The URL for it is: http://www.lowcarbcafe.com/modules.php?name=Dynamic&op=viewdyn&dyn_id=1206
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