Easy Almond Bread (microwave)
Status Approved
NameEasy Almond Bread (microwave)
Serves/YieldsUp to eight
Prep. Time3 Minutes
Wet Ingredients:
2 Eggs (beaten)
2 Tbsp Melted Butter
Dry Ingredients:
4 oz. Almond Flour/Ground Almonds
.5 Tsp. Baking Powder
Optional - 1 Tsp. Splenda
Step: 1Combine wet ingredients in one bowl, then add to dry ingredients. Mix until batter is not lumpy. Pour batter into flat microwavable dish, and nuke for about 2.5 minutes until the top is firm and dry to the touch. Let cool then slice. Using a microwavable container that is about 6"x6" works well. This recipe is great and the best part? NO SOY!!! Add a little splenda to make sweeter and it tastes like cake, add some spices and you have foccacha (sp?) bread. This is great with peanut butter. Try it for a pizza crust (should be good)
Nutrition Information
Approx. 4 Carbs total

Time submitted: Friday, July 16. 2004 at 12:20:18
Contributed By: Anonymous
This comes from  The Low Carb Cafe http://www.lowcarbcafe.com
The URL for it is: http://www.lowcarbcafe.com/modules.php?name=Dynamic&op=viewdyn&dyn_id=110
Close This Window